Level 2 Food and Nutrition Course 2014

NCEA Achievement Standards
Course Overview

Welcome to Level 2 Food and Nutrition. This course offers 23 NCEA Achievement Standard credits, and builds on the units of work covered in Level 1. It will enable you to further the knowledge you have already gained, and will deepen your understanding of the relationship between food, the determinants of health and well-being.

NZQA Achievement Standard Course Title Level Credits Type of assessment Internal or External Literacy/ Numeracy Approximate date of assessment

Achievement Standard 91302 “Evaluate sustainable food related practices” 2 5 Written assessment Internal Literacy Week beginning 7th April

Achievement Standard 91300 “Analyse the relationship between well-being, food choices and determinants of health” 2 4 Examination
(Practice + final) External Literacy Practice exam during school exams in week 7 of Term 2. Final NCEA exam at end of year.

Achievement Standard 91301 “Analyse beliefs, attitudes and practices related to a nutritional issue for families in New Zealand”. 2 5 Audio Visual presentation Internal Literacy Week beginning 11th August

Achievement Standard 91304 “Evaluate health promoting strategies designed to address a nutritional need” 2 4 Examination
(Practice + final) External Literacy Practice exam during school exams in week 10 of Term 3.
Final NCEA exam at end of year.

Achievement Standard 91299 “Analyse issues related to the provision of food for people with specific food needs” 2 5 Written assessment Internal Literacy Week beginning 28th October